Polenta works as a bed for Ratatouille, roasted vegetables, or baked with homemade tomato sauce poured over the top. HERE'S ALL IT TAKES 4 cups water 1 teaspoon Greek oregano or Mrs. Dash salt substitute 1 1/2 cups polenta Bring the water to boil. Reduce heat. Add spices to the water. Whisk in polenta, making sure […]
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